Coconut Crusted Fish Taco Bowl

670cal Cal

42.00gr Pro

58.00gr T.Car

28.00gr T.Fat

8.00gr Fiber

S P

Flaky white fish coated in a crispy coconut crust and served with warm flour tortillas, crisp cabbage slaw, fresh pico de gallo, and house-made avocado crema.

Available sizes:

Regular

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Regular | $13.95

White fish, flour tortillas, shredded cabbage, shredded carrots, pico de gallo (vine-ripened tomatoes, onions, cilantro, jalapeños, lime juice), avocado, sour cream, mayonnaise, coconut flakes, panko breadcrumbs, flour, eggs, garlic, lime juice, cilantro, olive oil, salt, black pepper.

Coconut, Eggs, Fish, Wheat

Regular portion

Calories: 670
Protein: 42.00gr
Total Carbohydrate: 58.00gr
Total Fat: 28.00gr
Dietary Fiber: 8.00gr
Saturated Fat: 10.00gr
Sodium: 790.00mg
Total Sugars: 9.00gr

Remove Pico and sauce. Microwave with lid slightly open for 2:00–2:15 minutes or until heated through. Let stand 1 minute. Enjoy.

Coconut Crusted Fish Taco Bowl

Coconut Crusted Fish Taco Bowl

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