Tangy Curry Turkey Stir Fry

Tangy Curry Turkey Stir Fry

560cal Cal
50.00gr Pro
47.00gr T.Car
20.00gr T.Fat
5.00gr Fiber
S G
Thin-sliced turkey breast stir-fried with vegetables in a lightly spiced red curry sauce. Served with jasmine rice, finished with toasted cashews and scallions.
Available sizes:
Regular
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Turkey breast, jasmine rice, broccoli, carrots, bell peppers, onions, snap peas, cashews, coconut milk, red curry paste, garlic, ginger, scallions, lime juice, olive oil, black pepper, salt.

Tree Nuts
Regular portion
  • Calories: 560
  • Protein: 50.00gr
  • Total Carbohydrate: 47.00gr
  • Total Fat: 20.00gr
  • Dietary Fiber: 5.00gr
  • Saturated Fat: 7.00gr
  • Sodium: 720.00mg
  • Total Sugars: 6.00gr

Microwave with lid slightly open for 2:00–2:30 minutes or until heated through. Let stand 1 minute. Enjoy.

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