Tuscan Braised Pork Ragu

610cal Cal

46.00gr Pro

49.00gr T.Car

22.00gr T.Fat

4.00gr Fiber

Five-hour pork ragu simmered in a Chianti tomato sauce. Served over buttered potato gnocchi, finished with honey and cracked pepper whipped ricotta.

Available sizes:

Regular

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Pork shoulder, potato gnocchi (potatoes, wheat flour, eggs), tomatoes, tomato paste, onions, garlic, Chianti wine, chicken stock, ricotta cheese (milk, vinegar, salt), butter (cream, salt), honey, olive oil, basil, oregano, parsley, cracked black pepper, salt.

Eggs, Milk, Wheat

Regular portion

Calories: 610
Protein: 46.00gr
Total Carbohydrate: 49.00gr
Total Fat: 22.00gr
Dietary Fiber: 4.00gr
Saturated Fat: 9.00gr
Sodium: 740.00mg
Total Sugars: 9.00gr

Heat 2 minutes or until hot. Enjoy.

Tuscan Braised Pork Ragu

Tuscan Braised Pork Ragu

When would you like to receive your order?

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