Italian Braised Beef Ragu

Italian Braised Beef Ragu

700cal Cal
44.00gr Pro
46.00gr T.Car
32.00gr T.Fat
4.00gr Fiber
S
Six-hour braised beef simmered with tomatoes, carrots, celery, red wine, aged balsamic, and fresh herbs. Served aside pillowy potato gnocchi with roasted garlic and parmesan.
Available sizes:
Regular
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Regular | $17.95

Beef, potato gnocchi (potatoes, wheat flour, eggs, salt), tomatoes, carrots, celery, onions, red wine, aged balsamic vinegar, Parmesan cheese (milk, cultures, salt, enzymes), garlic, olive oil, parsley, basil, oregano, thyme, rosemary, beef stock (water, beef, salt, vegetables, herbs), salt, black pepper.

Eggs, Milk, Wheat
Regular portion
  • Calories: 700
  • Protein: 44.00gr
  • Total Carbohydrate: 46.00gr
  • Total Fat: 32.00gr
  • Dietary Fiber: 4.00gr
  • Saturated Fat: 11.00gr
  • Sodium: 760.00mg
  • Total Sugars: 8.00gr

Microwave with lid slightly open for 1:45–2:15 minutes. Stir halfway through. Heat until hot throughout. Let stand 1 minute. Stir and enjoy.

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