Asian Vegetable Pad Thai

Asian Vegetable Pad Thai

460cal Cal
12.00gr Pro
72.00gr T.Car
14.00gr T.Fat
6.00gr Fiber
S P
Rice noodles wok-tossed with crisp vegetables, fresh cilantro, and scallions in a savory Asian-inspired sauce. Finished with toasted cashews.
Available sizes:
Regular
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Regular | $13.95

Rice noodles, broccoli, carrots, red bell peppers, snap peas, onions, scallions, cilantro, garlic, ginger, low-sodium soy sauce, sesame oil, rice vinegar, olive oil, toasted cashews, black pepper, salt.

Soy, Tree Nuts
Regular portion
  • Calories: 460
  • Protein: 12.00gr
  • Total Carbohydrate: 72.00gr
  • Total Fat: 14.00gr
  • Dietary Fiber: 6.00gr
  • Saturated Fat: 2.00gr
  • Sodium: 520.00mg
  • Total Sugars: 8.00gr

Microwave with lid slightly open for 1:45–2:15 minutes. Stir halfway through. Heat until hot throughout. Let stand 1 minute. Stir and enjoy.

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