Chicken Francaise

Chicken Francaise

560cal Cal
58.00gr Pro
45.00gr T.Car
20.00gr T.Fat
2.00gr Fiber
S
Lightly battered, pan-seared chicken breast finished in a bright lemon white wine butter sauce with capers. Served over buttered egg noodles.
Available sizes:
Regular
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Regular | $13.95

Chicken breast, wheat flour, eggs, milk, lemon juice, white wine, butter (cream, salt), egg noodles (durum wheat semolina, eggs), chicken stock (water, chicken, salt, vegetables, herbs), olive oil, garlic, parsley, salt, black pepper.

Eggs, Milk, Wheat
Regular portion
  • Calories: 560
  • Protein: 58.00gr
  • Total Carbohydrate: 45.00gr
  • Total Fat: 20.00gr
  • Dietary Fiber: 2.00gr
  • Saturated Fat: 6.00gr
  • Sodium: 620.00mg
  • Total Sugars: 2.00gr

Microwave with lid slightly open for 1:45–2:15 minutes. Stir halfway through. Heat until hot throughout. Let stand 1 minute. Stir and enjoy.

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